Arts, crafts & hobbies

Join us every month to explore these popular electronic building blocks and see how innovative and creative you can be.  Each session we will focus on a different project or design challenge.

Day & Time:  the first Thursday of each month, 7-8 p.m.

Dates:  February 1, March 1

Ages: 11 – 15

Fee:  Free!  Please register in advance.

Repeats every month on the 1 of March until Thu Mar 01 2018 .
February 1st, 7:00pm to 8:00pm
March 1st, 7:00pm to 8:00pm
Audience: 

Repeats

littleBits Lab

Join us every month to explore these popular electronic building blocks and see how innovative and creative you can be.  Each session we will focus on a different project or design challenge.

Day & Time:  the first Thursday of each month, 7-8 p.m.

Dates:  February 1, March 1

Ages: 11 – 15

Fee:  Free!  Please register in advance.

March 1st, 7:00pm to 8:00pm
Audience: 

littleBits Lab

Join us every month to explore these popular electronic building blocks and see how innovative and creative you can be.  Each session we will focus on a different project or design challenge.

Day & Time:  the first Thursday of each month, 7-8 p.m.

Dates:  February 1, March 1

Ages: 11 – 15

Fee:  Free!  Please register in advance.

February 1st, 7:00pm to 8:00pm
Audience: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

October 4th, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

September 6th, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

August 2nd, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

July 5th, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

June 7th, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

May 3rd, 10:00am to 1:15pm
Audience: 
Event Type: 

The Culinary Traveller

Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One recipe will be chosen each month and featured the following session.

Plus, we’ll create a book featuring the fabulous dishes we created.

April 5th, 10:00am to 1:15pm
Audience: 
Event Type: 

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